Easy Baked Onion Dip

Ingredients

1½		tbsp vegetable oil
3		cups onion, finely diced
½		cup PHILADELPHIA Cream Cheese
½		cup HELLMAN’S Real Mayonnaise
¼		cup CO-OP GOLD Sour Cream
¼		tsp garlic powder
¼		tsp onion powder
¼		tsp salt
¼		tsp black pepper
¼		tsp lemon zest
¼		cup green onions, finely sliced
¼		tsp fresh thyme, minced

Directions

Preheat oven to 350°F.
Toss oil and onions together in a bowl. Place on a baking tray and cover tightly with foil. Put in a pre-heated oven for 20 minutes.
Remove foil, stir onions, and replace foil on top of the onions. Bake for another 20 minutes. Remove from oven.
Transfer the onions to a mixing bowl and let them cool.
Add all other ingredients. Mix well with a wooden spoon or with a paddle attachment if using a stand mixer.
Transfer to a serving bowl, cover and let cool in the fridge until ready to serve with your favourite CO-OP chips.